As a blogger, you don’t get very many Bring Your Kid to Work days – because my office is a desk in our living room. Watching me on the laptop really isn’t terribly exciting.
I was super excited to get an exclusive invite to the Crust Gourmet Pizza Bar launch event for their Simply Better range. Not only did I get to discover a delicious new range but I got to bring Boyo with me as my plus one. He heard the words “Crust Pizza” and was in like Flynn!
Don’t you love a good parenting bonding moment!
Our family are VIPPs at our local Crust Gourmet Pizza Bar. That’s Very Important Pizza Person, yo.
Friday nights are usually pizza nights in the Kimba Likes household. We like to make our own one week, then order in some gourmet yumminess from Crust the next.
We get our pizza from Crust because it’s pizza, but not as you know it. Crust are constantly stretching their imagination just as much as their pizza dough. Crust challenge themselves to reimagine pizza and set new pizza trends.
Their latest pizza adventure is the Crust Pizza Simply Better range. It features locally sourced fresh produce for pizza with more nutritious ingredients, paddock to plate lamb and beef cooked in house at your local Crust Gourmet Pizza Bar, and a healthier base featuring the ancient grain spelt and wholemeal.
That’s all very well and good, but what’s the point of a healthier pizza if it doesn’t taste delicious?
You just know that Crust Gourmet Pizza Bar aren’t going to let us down on the flavour front, right?
Check out the pizzas in the Crust Pizza Simply Better range. Prepare to drool!
Crust Pizza Simply Better Range – Biltong Spiced Lamb
House Cooked Lamb roasted with Biltong Spice, topped with Broccolini on a Tomato Base, garnished with Pine Nuts, Chilli & a Lime Wedge, dressed with preserved Lemon Yogurt
Crust Pizza Simply Better Range – Harissa Hummus Chicken
House Cooked Chicken roasted in aromatic spices, topped with Chickpeas, Roasted Capsicum, Caramelised Onions on a Harissa Hummus base, garnished with Almond Slivers & Rocket, dressed with Mint Yogurt
Crust Pizza Simply Better Range – Wagyu Shōga
Wagyu Beef with a Wild Mushroom medley and Green Capsicum on a Hoisin & Tomato Base, garnished with Shōga (Ginger) and a whole Chilli, topped with a Japanese inspired dressing
Are you a fan of Crust Gourmet Pizza Bar? VIPP too? What is your favourite flavour from the Crust Pizza Simply Better range?